Latest News

  Seppeltsfield will unveil one of Australia’s most significant wines on Wednesday, 20th February, with the 1919 100 Year Old Para Vintage Tawny being officially released.

A strong sense of community spirit flows through the Randall Wine Group – Seppeltsfield, Quelltaler, Ryecroft and Tinlins.

The tabloid-style Seppeltsfield newspaper, Barossa Bugle, edition three is here. Barossa Bugle by Seppeltsfield has been created to provide a wrap of latest news from the estate and a little taste of Barossan culture (with a touch of cheeky humour

Seppeltsfield is set for a boosted presence in China, with the 167 year old estate partnering with a retailer offering delivery of wine in as little as 29 minutes.

Seppeltsfield Barossa has been crowned the 2018 South Australian Tourism Awards category for best wineries, distilleries or breweries.

A strong sense of community spirit flows through the Barossa Valley’s iconic wine estate, Seppeltsfield. It is the same spirit that inspired the employees to begin their mission of raising funds towards Australian Breast Cancer Research (ABCR) – #MoscatoMission.

Seppeltsfield estate celebrates the last evening of spring with a family friendly event of wine, food, craft,Seppeltsfield estate celebrates the last evening of spring with a family friendly event of wine, food, craft,design and beauty on Friday 30 November from

    Effective on the 1st of November, 2018 Bancroft Wines is proud to announce their appointment as the UK agents for Seppeltsfield, one of the Barossa Valley’s most iconic estates.

Espresso Martinis are getting a shakeup by Seppeltsfield, and SA’s latest cocktail is coming to an Adelaide bar near you.

  As part of Breast Cancer Awareness Month this October, join Seppeltsfield for #MosactoMission and help our mission to raise funds for Australian Breast Cancer Research.