As an iconic South Australian and Barossa winery, Seppeltsfield is the perfect backdrop for you to say “I do”.
Set on 420 acres of vineyards, gardens and heritage-listed buildings and cellars, an array of venues and locations will ensure your wedding day is both memorable and unique.
Providing opportunities for both ceremonies and receptions, within picturesque gardens and rustic wine barrel rooms, you can trust our dedicated functions team will work with you to ensure your day is delivered in a seamless and breathtaking manner.
Our multi-award winning Events Executive Chef, Owen Andrews, will immerse your guests in the Barossa’s famed culinary heritage. His contemporary use of fresh and regional produce, paired with his extensive knowledge of world-class flavours will be delivered upon within your personalised wedding menu.
Complemented with premium wines by Seppeltsfield, your wedding will be a balanced blend of first-class wine and food in an iconic Barossa winery – highlighted by you.
The safety of our visitors and staff are a priority during these challenging times and we will work with our customers to provide the best experience possible. However, changes may be required to planned functions to meet regulations and changes to requirements may incur additional costs.
Seppeltsfield’s unique on-site wedding reception locations allow guests to move seamlessly through the estate from ceremony to reception.
Our historic Vintage Cellar is the ideal location for a reception with a meal prepared by our Artisan Chef, Owen Andrews, matched with Seppeltsfield Wines.
Please confirm that you are at least 18 years old