Fino Seppeltsfield – “Is This The Best Place In Australia To Have A Long Lunch?”
The Barossa Valley’s FINO Seppeltsfield has been graced with a glowing 4/5 review by The Weekend Australian Magazine’s John Lethlean, who prompted the question “Is this the best place in Australia for a long lunch or what?”
Architecture Honours For Seppeltsfield Redevelopment
Barossa Valley’s Seppeltsfield estate has been honoured at the 2015 South Australian Architecture Awards, with its Cellar Door & FINO Restaurant winning the Robert Dickson Award for Best Interior Design.
$10,000 Decanter Released In Seppeltsfield-Lalique Partnership
Seppeltsfield will release a decanter this month priced at AUD $10,000 each, in a partnership with luxury French crystal house, Lalique.
INXS Stars Visit Barossa Gems
The Barossa was host to Australian rock music royalty over the weekend, with founding members of INXS, Tim and Jon Farriss, visiting both the Seppeltsfield estate and Hentley Farm. The pair, hosted by Channel 7͛’s Sunrise personality and Port Adelaide Football Club chairman David Koch, experienced a knife-making workshop […]
Historic Centenary Release for Seppeltsfield
Seppeltsfield will release one of Australia’s most historically significant wines on Friday 20th February, with the 1915 Para 100 Year Old Vintage Tawny being officially unveiled.The 1915 vintage and 37th release of the Tawny (previously known as Australian Port), will mark the centenary observance of ANZAC – a […]
