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Seppeltsfield brings exclusive taste of history to Five Regions Restaurant

Seppeltsfield at Oval Hotel

Food and wine lovers can tick several items off their bucket list this winter as Seppeltsfield arrives at Five Regions Restaurant, bringing its iconic 1922 100 Year Old Para Vintage Tawny with it. The three-month collaboration between two South Australian icons will see the world-class chefs at Five Regions work with Seppeltsfield Chief Winemaker Fiona […]

‘Introducing Pie July at FINO Seppeltsfield’

Pie July at Seppeltsfield FINO

FINO Seppeltsfield opened its doors in the Barossa in 2014, led by Co-Founders – Executive Chef, David Swain and Front of House extraordinaire, Sharon Romeo. Introducing ‘Pie July’ at FINO Seppeltsfield – a month long celebration in July, of the very best regionally inspired pies with matching wines from Seppeltsfield. Each week throughout July, you […]

New Six-Star Luxury Hotel For The Barossa Given Go Ahead

Oscar Seppeltsfield Luxury Hotel Blog Post Image

The Oscar, a new $50 million six-star luxury hotel at Seppeltsfield which is set to become an iconic landmark for the Barossa and tourism in Australia has been given planning approval. The Light Regional Council approved the project at a council meeting with construction works expected to commence later in 2022. Project Director Toby Yap […]

Celebrating our partnership with Tasting Australia into 2022

Seppeltsfield Para Grand Tawny Cocktail for Tasting Australia Parnership

We are proudly continuing our partnership with Australia’s premier eating and drinking festival, Tasting Australia into 2022, taking place in South Australia Friday 29th April – Sunday 8th May, presented by RAA Travel. To celebrate, we invite you to indulge in our classic cocktail with a twist – the traditional Espresso Martini will be mixed […]

Daniel Murphy returns to FINO Seppeltsfield as Head Chef and celebrates with new menu

FINO at Seppeltsfield Lunching and Dining

Daniel Murphy returns to FINO Seppeltsfield as Head Chef and celebrates with new menu. FINO Seppeltsfield opened its doors in the Barossa in 2014, led by Co-Founders – Executive Chef, David Swain and Front of House extraordinaire, Sharon Romeo. Today, we see new Head Chef, Daniel Murphy take the reins, with over 10 years experience, […]

Seppeltsfield Unveils 1922 100 Year Old Para Vintage Tawny

Seppeltsfield 1922 100 Year Old Para Vintage Tawny Release

Seppeltsfield was established in 1851 by Joseph Seppelt and is one of the oldest wineries in Australia.  Today, Seppeltsfield celebrate the unveiling of one of Australia’s most significant wines, with the 1922 100 Year Old Para Vintage Tawny. The release coincides with the Seppelt family having moved into the homestead on 20th February 1851.  This […]

Seppeltsfield Crowned ‘Best Of The West’ At The 2021 Maranaga Wine Show

Seppeltsfield have been recognised at the 2021 Marananga Wine Show, with three trophies including overall ‘Best Exhibitor’.  This is Australia’s only sub-regional wine show, celebrating the very best of the Western Ridge, one of the Barossa Valley’s most highly acclaimed districts.  The two other trophies include ‘Best Grenache of Show’ for the 2021 Barossa Grenache […]

Grapes Of Mirth Biggest Ever Festival At Seppeltsfield

GRAPES OF MIRTH BIGGEST EVER FESTIVAL AT SEPPELTSFIELD

Barossa Valley South Australia, will host the biggest names in comedy, the funniest podcasters, and Australia’s finest food and wine experts as part of the biggest ever two-day festival from the popular national comedy and wine event creators, Grapes of Mirth (GOM) this October. Grapes of Mirth – The Festival, to be staged at the […]

Seppeltsfield Celebrates 170Th Anniversary With Great Terraced Vineyard Grenache Luxury Release

Seppeltsfield Wine 2020 Grenache

Seppeltsfield is one of Australia’s most historic wineries, established in the Barossa in 1851 and this year celebrating their 170th Anniversary. Seppeltsfield has long been internationally renowned for its treasure trove of fortified wines, highlighted by the Centennial Collection – the world’s only unbroken lineage of single vintage Tawny dating back to 1878. Now, the star […]

Seppeltsfield are shaking up Tasting Australia in 2021

Seppeltsfield Partnering with Tasting Australia for the Martawny

For the first time this year, Seppeltsfield are partnering with Australia’s premier food and drink festival, Tasting Australia 2021, presented by RAA Travel. To celebrate this collaboration, you can indulge in a classic cocktail with a twist – the traditional Espresso Martini will be mixed with Seppeltsfield’s house style fortified wine – Para Grand Tawny […]

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