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2016 Seppeltsfield Eden Valley Riesling

2016 Seppeltsfield Eden Valley Riesling

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  • Colour

    Medium straw

    Aroma

    Lively and lifted lemon zest

    Palate

    Crisp lemon barley, vibrant acidity

    Winemaker's Comments

    A flavoursome dry riesling with characteristics of lemon barley, lemon zest and Tahitian limes. A bright acidity focuses the palate with great line and persistence. Those who are patient to cellar up to 10 years will be rewarded with toast, delicate honey and beeswax characters.
  • Food Pairing

    Oysters, crustaceans, salmon, Thai and spicy Asian style dishes

    Peak Drinking

    Now or mature over 10 years to develop toasty characters
  • Vintage

    2016

    Varietals

    Riesling (100%)

    Region

    Eden Valley

    Vineyard

    Seppeltsfield Riesling hails from the 'Garden of Eden' vineyard in the Barossa's beautiful high country - the Eden Valley. The soils throughout the Eden Valley high country are strewn with rocky outcrops and gravels, giving rise to classic mineral structure and perfume. Elevations over 500m above sea level result in an extended ripening season and promote effortless natural balance and finesse. Vines were shoot thinned, allowing for low yielding Riesling bunches which were handpicked to yield pristine juice.

    Winemaking

    Only the finest free run juice was used to craft the Seppeltsfield Eden Valley Riesling. Fermentation took place at 14°C in stainless steel to preserve pristine fruit and perfume. Following fermentation, the wine was promptly finished and bottled to maintain freshness and vibrancy.

    Winemaker

    Fiona Donald

    Release Quantity

    440 dozen

    Alcohol

    11.8%

    TA

    7.4 g/L

    pH

    2.8

    Volume Statement

    750ml

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